The microorganisms that cause food to spoil grow best at room temperature and in the presence of water.
Which of the following actions BEST helps prevent food spoilage?
A . exposing the food to air
B . keeping the food at room temperature
C . adding water to the food
D . freezing the food
E . covering the food while warm
Answer: D
Latest GED Science Dumps Valid Version with 300 Q&As
Latest And Valid Q&A | Instant Download | Once Fail, Full Refund